Another monthly meal plan is here. April is a pretty calm month in our house. We have one birthday (the hubby!) and not much else. That means we’ll be eating at home a lot so I needed to come up with a simple plan for the month. You’ll see my entire monthly meal plan below. I hope you find some new ideas for your meal plan in this post.
I don’t plan our breakfasts and lunches. Our children are 12 and 14 and are pretty independent with these meals. I just make sure we have basic supplies on hand so they can help themselves.
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What about Breakfast and Lunch?
Breakfast basics we keep on hand:
- Cottage Cheese
Hot breakfast meals I like to make occasionally:
- Baked Oatmeal
- Banana Bread
- French Toast (We love this pumpkin french toast too!)
Lunch basics we keep on hand:
- Lettuce and tomatoes
- Bread and wraps
- Tuna salad
- Chicken Salad
- Egg Salad
- Raman (if you have teens you probably have Raman Noodles in your house)
- Macaroni and Cheese
- Cut Vegetables and dip
Our kids enjoy lunches from Nurture Life. They provide healthy fully prepared meals, delivered weekly. For more information about this no-prep meal delivery service, you can read my review and get an exclusive discount here .
Monthly Meal Plan for April 2021
Vegetable Spring Rolls with Peanut Sauce. Peanut Sauce Recipe from The Toasted Pine nut
Taco Salad with chips and Mexican rice Looking for fun Taco Tuesday Dinner Ideas – Click Here
BBQ Pulled Pork Sandwiches
Easter Dinner with family
Kielbasa with Potatoes and green beans
Rice Bowls with veggies – We often make rice bowls with whatever leftover veggies we have. Sometimes we add in beans or falafel. It’s a family favorite and so easy to put together!
Italian Chicken – Super simple marinaded chicken with italian salad dressing and grilled. (You can also cook these in the crockpot)
Zucchini and Sausage Casserole – I use my Zucchini Casserole recipe and add in sliced smoked sausage or pieces of ham.
Black Bean Burgers (We love the ones from Costco!)
Meatloaf with baked potatoes and Salad (make extra baked potatoes!)
Baked Potato Bar – Using extra baked potatoes – topped with beans, salsa, veggies and cheese.
Vegetable Curry – You can see how I make my easy vegetable curry on Instagram (in a the “Easy Curry” saved highlights.)
Falafel Wraps with Quinoa Salad – I use a falafel mix to make the falafel balls. We use wraps and add in tomato, cucumber, peppers, hummus and tzatziki sauce.
Taco Soup – Recipe from Simply Rebekah
Thai Red Curry with Chicken – Recipe from AverieCooks.com
Spaghetti with Meatballs (We ordered meatballs from Nurture Life this month – they are so delicious!)
Beans and Rice Bowls – We love black beans and rice made with Recaito Sauce – buy it here on Amazon
Breakfast for Dinner – We usually do pancakes or french toast with eggs and bacon.
Curried Lentils over rice with broccoli – Recipe from SimplyRebekah.com (We love this recipe so much I wrote it on the list twice!)
Vegetable Korma with Rice and Naan – Recipe coming soon!
Oven Chicken Fajitas with rice
Pizza Night (3x in April)
Leftovers (4x in April)
Dining out (Hubby’s Birthday!) and ordering in from our favorite restaurants (2x in April)
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