What’s For Dinner? Chicken Stir Fry Recipe

When we were in Ireland, years ago, we headed to the West coast. We visited the beautiful Cliffs of Moher and spent the weekend with our friends in their picturesque Irish cottage in County Claire. This was our last trip in Ireland and a gift.

Our friends little home was surrounded by idyllic fields full of sheep. Everything about our weekend was perfect, spending time with dear friends, a warm fire in the fireplace and a delicious meals.

Erin, our host is an amazing cook. She values healthy eating and everything she whips up is a culinary masterpiece. She makes it look so easy and friends are always asking her for recipes. She’s a natural at making the most delicious, healthy meals from whatever “fell out of the fridge”.

This week when she shared her Almond Lime Vermicelli recipe and I knew I HAD to make it right away. We whipped it up and let me tell you… heaven!! Like Erin says it really is “all about the sauce!”

 

Erin’s recipes are mostly vegetarian so we added chicken to ours. This is an easy, healthy meal that our whole family loved! Erin finally started a blog and I’m excited to follow along as she shares her delicious recipes with the world, until then, look at this chicken stir fry….

 

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Hop over to Erin’s Blog: Fell Out of the Fridge to see the original recipe: Erin’s Almond Lime Vermicelli Recipe